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20020555.pdfDATE HE I PERMITEXPIRES. 7 USE PERMIT CITY OF EDMONDS ZONE NUMBER CONSTRUCTION PERMIT APPLICATION JOB SUIT11AP #. ADDRESS ER NAMEINIAME OF BUSINESS q2,5-c- �LAT NAME/SUBDIVISION NO, 7— LID NO, LID FEE S T L W. PUBLIC RIGHT OF WAY HER .11ICIA1 STREET M7 F. -11 A­1 ZIP ITELEPHONE EXISTING — PROPOSED— .­r1­1,::d REQUIRED DEDICATION_ PT, METER SIZE I L114E SIZE I NO. OF FIXTURES 111,V 111111101ED ea I YES N N MARKS OWNERICONTRACTOR RESPONSIBLE FOR EROSION CONTROLIDRAINAGE �'Ty� "I �TILIIIIIE FIRE REVIEWED BY DATE VARIANCE OR CU IIIOIIILINIO114011 INSPECTION REC8A. BOND POSTED STATE LICENSE NUMBER EXPIRATION DATE CHECK 8 I YES bi� Is PROPERTY TAX ACCOUNT PARCEL NO. W SERA REVIEW COMPLETE ... MP T 1111 AREA I LUDWED PROPO BED ALLOWED A,50T�j HEIGHT PH.P.S.. EXP A qc I ),. 71ff IW4 1-7,10 29 NEN, IAL rl PLUMBINGIMECH LOT COVERAGE I REQUIRED SETBACK$ (Fr.) �.O POSED SETBACK$ (FT) AD 171 DITION AL COMPLIANCE OR 1771 CHANGE OF USE LOWE AL D PROPOSED SIDE I FRONT HEAR ­1 d NT U.SDE N.7) I A E3 REMODEL 5� SIGN PARKING ED 17;= 1 P 1 1-1 E ATE REPAIR 0 GRADING Cy, ri F NCE I 7-15-&L - I — X — FT) REMARKS tqb CAA -17 MC16 1 tj r6 , '5 r-- DEMOLISH 0 TANK 0 OTHER GARAGE 04PT- apm 17ir---WIN eiWIF-td - F­, AFTAININGWALL CA POST L-J ROCKERY [] F RE SPRINKLER L-J FIRE ALARM (TYPE OF USE. BUSINESS OR A�M El N: 4 IzaP&^mmr*rr ot= ar5vNn,, r. co 1F�:G opo By CUPANT GROUP NUMBER OF NUMB'" I/ 0 DWELLING UNITS IL11A I CRITICAL AREAS SPECIAL INS, 0 -STORIES NUMBE R REQUIRED [ YEN DESCRIBE WORK TO BE DONE Z5 1 RE RKS I ca _Vi PROGRESS INSPECTIONS PER USC 10S/FINAL INSPECTION REGID To ?, a 6IS-611% 00 Pf-VIA(kMCNAL5, A $ 1 Description FEE Description FEE Plan Check State Surcharge HEAT SOURCE LOT SLOPE IMA I Apz Building Permit City Surcharge PLANCHECM V42 IV Plumbing THIS PERMIT AUTHORIZES ..LY THE WORK NOTED. THI. PERMIT COVERS WOR 7TO Mechanical t 1110"11 "'VAT' IR011FITY13"CIANYCONSTRUCTI N THEPUBUC 0 ON DOMAIN Grading (CURBS, SICHRINALKS,1DRIVENAIS,111ARQUEES, ETC.) WILL REQUIRE SEPARATE PERMISSION. Engr. ReView PERMITAPPUCATI N: INDAYS PERMIT UMM. I YEAR - PROVIDED WORK IS STARTED WITHIN ISGDAYS Engr. Inspection SEE SACK 01 PINK PERMIT 1011 A10"I INFORMATION 'APPLICANT, ON BEHALF OF HIS OR HER SPOUSE, HEIRS, ASSIGNS AND SUCCESORS Fire Revim Plan Chk. Deposit ..'ATEREST, AGREES 10 INDEMNIFY. DEFEND AND HOLD HARMLESS THE CITY OF EDMONDS, WASHINGTON. ITS OFFICIALS, EMPLOYEES, AND AGENTS FROM ANY AND , CLAIMS FOR DAMAGES OF WHATEVER NATURE, Receipt # ARISING DIRECTLY 08 INDIRECTLY FROM THE ISSUANCE OF THIS PERMIT. ISSUANCE OF THIS PERMIT SHALL NOT BE Landscapsinsp. N DEEMED To MODIFY, WA VE OR REDUCE ANY REQUIREMENT OF ANY CITY ORDINANCE 0 NOR LIMIT IN ANY WAY THE CRVa ABILITY TO ENFORCE ANY ORDINANCE PROVISION.- Total Amt. Due ZI z Recording Fee Receipt If f HEREBY ACKNOW EDGE THAT I HAVE HEAD THIS APPLICATION; THAT THE INFORMATION GIVEN 13 CORRECT, AND THAT I AM THE OWNER. OR THE DULY AUTHORIZED AGENT OF — APPLICATION APPROVAL THE OWNER. I AGREE TO COMPLY WITH CITY AND STATE LAWS BE LU IND CONSTRUC, C TION; CALL This application tair., a Permit Until Sialed by We AND IN DOING THE WORK AUTHORIZED THEREBY, NO PERSON WILL BE EMPLOYED IN VIOLATION OF THE LABOR CODE OF B"Ildlrg Official a, hisitim, Deputy! and Fees 91 Paid. and THE STATE OF WASHINGTON RELATING TO WORKMEN'S COMPENSATION INSURANCE AND RCW 18.27. FOR INSPECTION 'amript, Is achlowledgle! In Pa. p—load, SIGNATUR R OR DATE SIGNED (425) OFFICIALS SIGNATURE DATE 771-0220 79fiTE TION �R A BUILDING OR STRUCTURE UNTIL Off 1333 P E DATE f:� [) Z-1 /u� � F­1NAL- INS-PE-CTION HAS BEEN MADE AND APPROVAL OR A CERTIFI- 'j CATE OF OCCUPANCY HAS BEEN GRANTED. USC SECTION 109 GINA OR, YELLOW-RISPECTO 04102 PINK - OWNER G UD�ASSESSOR PRESS HARD -YOU ARE MAKING 5 COPIES GREEN - ACC00UNTING z 0 M MID 0 80 C M mz 0 In ITI rn 0- 00" 0 9i C C to M Z z E� 0) z 9 0 In SNOHOMISH ENVIRONMENTAL HEALTH DIVISION HEALTH 3020 Rucker Avenue, Suite 104 DISTRICT Everett, WA 98201-3900 425.339.5250 FAX: 425.339.5254 Healthy Lifestyles, Healthy Communities Au-ust 5, 2002 1. Fi 1aa0J%r' OUT In Sun Yu K 19418 70" P1. W Z Lynnwood, WA 98026 0 Subject: Moa Coffee Shop, (formerly Moldova), 22923 Hwy 99 Suite J, Edmonds Dear Mr. Yu: Your plans have been received; however the plans cannot be approved as submitted. The am following information is needed prior to further plan review. C a M, 1 . Submit a list of equipment noting manufacturer and model numbers for all food service 0 equipment including espresso machines, coffee machines, mixers and slush ice machines. 2. Resubmit the model number for the True refrigerator. The number submitted appears to be a M M. serial number. floor C 2 3. No restrooms are indicted on the floor plan. The restrooms must be shown on the plan. If customer seating is provided customer accessible restrourns must also be provided, 4. The floor does not show the service counter where the espresso machine, coffee 0 -nj plan machines, mixers and slush ice machines and the like will be. This must be shown on the floor plan. 5. A handwash sink is required at the service counter and must be shown on the floor plan. 0 6. Submit a revised floor plan, drawn to scale, showing location of all equipment, plumbing fixtures and the like, that includes the required additional sinks and information. The scale of the drawing should be 1/4 inch equals I foot. Please note that prior to opening of the new fac ility, after the Health District plan review process be M. is completed and construction is finished, a pre -operational inspection must conducted. Please contact me if you have any questions. My office number is 425.339.5250. z z S* I ricere in o R o rtA Hop nviron�ental ealiih�Spccialist E v RIVsm cc: City of Edmonds Building Department. T SNOHOMISH ENVIRONMENTAL HEALTH DIVISION 302 RuckerAvenue, Suite 104 HEALTH 0 DISTRICT Everett, WA 98201-3900 425.339.5250 FAX: 425.339.5254 qq ej 1Z Healthy Lifestyles, Healthy Communities August 14,2002 2002 In Sun Yu Z, 19418 70" Pl. W PERMIT COUNTER 9 Lynnwood, WA 98026 0 Subject: Moa Coffee Shop, (formerly Moldova), 22923 Hwy 99 Suite J, Edmonds M 74 �n, Dear Mr. Yu: ol Your plans have been reviewed with the Rules and Regulations of the State Board of Health, and with M 0 the policies of the Snohomish Health District. With the addition of the following, the plans are -40 0 0 approved. M 1. Fruit drinks are indicated on the proposed menu. Fresh fruit and produce require washing prior to ol use. If fresh fruit and produce are to be used then a food preparation sink is required. The sink must be listed by the National Sanitation Foundation (NSF), have at least one integral drainboard and be indirectly drained. Co 2. Water heaters must be of sufficient size to provide hot water to dishwasher and/or scullery sinks and hot water to all handwash sinks. 0 - 0 at the same time provide 3. All food service equipment must be listed by the National Sanitation Foundation (NSF) for its M rn intended use. The Dew Thou Samwoo slush ice machine model #SIS-9, the Berrera espresso 0 55: machine model #BZ40, the Emerald Hills coffee machine, and the Ice Box Limited freezer, were not found in the current NSF or equivalent listings. These units must be replaced with NSF or equivalent c: co co listed equipment or documentation must be. submitted which demonstrates NSF equivalency. rn C) Manufacturer nam _s and model numbers for replacement units must be submitted prior to the pre- operational insl2ectio_n. Submitted manufacturer names and model numbers should be rechecked to assure the information submitted is accurate. 4. Extra wall protection is required on walls behind sinks, including in the restroom, and food Z preparation tables. A 16-inch high backsplash of plastic laminate, fiberglass -reinforced plastic or T equal is acceptable. Wall protection behind mop sinks must cover the entire splash zone. Plastic coated hardboard is not acceptable. Z 5. The floor must be surfaced with a durable, nonabsorbent, easily cleanable material. 0 6. The ceiling above the food preparation areas must be nonabsorbent, smooth, and easily cleanable. 0, M 7. All light fixtures in food preparation and storage areas must be provided with covers or shatterproof bulbs. 8. Plumbing must meet state and local codes. A pre -operational inspection is required prior to opening for business. At the time of inspection the construction of the food service establishment must be complete and all equipment must be in place. Incomplete construction may result in a $140.00 reinspection fee. Contact the Food Program office a minimum of one week in. advance to schedule an appoint menl "is will ensure compliance with the Servi Rules and Reettlations of the State Board of Health for Food ce Sanitation. 3 FINAL PROJECT APPROVAL FORM 170:�� DATE MEMO TO: PERMIT COORDINFOR, BUILDING DIVISION FROM: DEPARTMENT DATE— ENGINEERING DIVISION DATE— z r7/ �r Z;` PLANNING DIVISION DATE Ri Sli� PROJECT r) OM C: M SITE ADDRESS 0 0C V PERMIT - CL��'Se) ADB#__���DATEINSPECTEI� -M, A M Z ,0-4 z DESCRIPTION OF WORK TO BE INSPECTED�_,s -4 A field inspection was conducted to determine final compliance with approved plans. Final approval 0 denotes that there are no objections from the above signed Department to the release of -n 4 PERFORMANCE BONDS and the granting of: x m rn 0 X GRANT FINAL PROJECT APPROVAL 0 M C co M (n 0 Z r- GRANT PROJECT APPROVAL WITH CONDITIONS NOTED > z _q 1 E3 Copy of CONDITIONS given to owner/contractorby inspector z M FAILED FINAL INSPECTION - OUTSTANDING ISSUES a Copy of CORRECTION NOTICE given to owner/contractor by inspector 2. 3. R I E-INSPECTED OUTSTANDING ISSUES -GRANT FINAL PROJECT APPROVAL Date_ Sign_ ocaprvl.doc.l:temp.bldg:forwalO/01 SETBACKS ............... FOUNDATION: Footing...................... wall ......................... Pier/Porch ............ Retaining Wall ........... Slab Insulation 9i PLUMBING: M, Unrerground ............. C M 0 t 0 Rough -In ................... 0 C Commercial Final x A HEATING: '0-4 C z Gas Test ............ Gas Piping ............. Equipment ................. 0 "n _n Commercial Final MM EXTERIOR SHEATHING 0 NAILING FRAMING ........................ 0 FIRST FLOOR FRAMING INSULATION ................... ;lg Floor Insulation z Wall Insulation ........... Ceiling Insulation z SHEETROCK NAILING 0 171 SPECIAL INSPECTION