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2015-0151 Salish Sea Brewing.pdf City of Edmonds PLAN REVIEW COMMENTS BUILDING DIVISION (425) 771-0220 DATE: February 23, 2015 TO: Jeff Barnett Email: jeff@salishbrewing.com FROM: Leif Bjorback, Building Official RE: Plan Check: 2015-0151 Project: Salish Sea Brewing Expansion th Project Address: 201 5 Ave S #104 During review of the plans for the above noted project, it was found that the following information, clarifications or changes are needed. Please provide written responses as to where the changes can be found on the plans, and submit revised plans/documents to a permit coordinator in the Development Services Department. Thank you. 1.Please calculate the new occupant load for the combined space, using the following factors based on use of each area: a.Kitchen/prep: 200 sf per person b.Office: 100 sf per person c.Dining (tables and chairs): 15 sf per person IBC 1004 2.Indicate on the plans the proposed occupancy as group A2. IBC 303.3 3.Note on the plans to post the occupant load. IBC 1004.3 4.Due to the increased occupant load the combined space requires two exits, these being separated by a minimum of 1/3 the overall diagonal distance of the space. It appears the 2 north exits do not meet this minimum separation distance, therefore the existing southwest exit door is considered as “required.” Please show the southwest exit door on the plans. IBC 1015.2.1 5.Provide exit signs at each exit door (3 total). IBC 1011.1 6.Show emergency lighting in the combined space. IBC 1006 7.If a deadbolt is to be used on the main entry door, post a sign “This door to remain unlocked when building is occupied.” IBC 1009.1.9.3 8.The floor plan references Detail “A”. Please label Detail “A”. 9.Verify the existing roof beam above the wall being removed and make a note of it on the plans. 10.Please provide the plan review letter from Snohomish Health District.