20150812134016.pdfPIRSCHER
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ARCHITECTS
A R C H I T E C T S I N T E R 1 O R S P L A N N E R S
817115
City of Edmonds
ATTN: John Westfall
Fire District 1
PROJECT. Pizza Hut - Edmonds
CDA# 14012
SUBJECT. • Response to City Comments
Pizza Hut - Edmonds
23830 Hwy 99 #118
PERMIT NUMBER: BLD 2015-0753
PARCEL NUMBER: 00451900200700
Dear John Westfall:
Below are our responses to your comments. Please refer to the included response letter from the structural
engineer for the structural portion.
COMMENTS:
1. T1.0 Permit is required for suppression system for wings.
Response: See TI.0 Separate submittal for suppression system has been added
2. T1.0 Verify building is V -B fully sprinklered in project summary.
Response: After a site visit it is confirmed that it is V -B fully sprinklered.
3. A1.0 Verify (4) fryer detail and correction (5/A-8.0?)
Response: See A1.0 keynote 4 corrected to say detail 2/A9.0 and Elevation 5/A-8.0
4. A2.0 Correct "ghost” references for new equipment plan (e.g. E-917, S-914, U-245, etc.).
Response: See A2.0 E-917,5-914, U245 notation has been eliminated. U-910 has been defined as
Ticket printer and E-934 as fryer duct.
5. E1/2 Gas Fuel & Electrical outlet shunt under hood with activation of suppression system.
Response: See E1/2 note of Gas fuel & Electrical outlet shunt under hood with activation of
suppression system.
F:\JOBS\14012 Pizza Hut-Edmonds\Word\City\Comments\RESPONSE TO CITY COMMENTS 8-7-15.doc
Carl F. Pirscher, AIA
principal
20011 Ballinger Way NE Suite 200
PO BOX 55429
Shoreline, Washington 98155
Tel: (206)-368-9668
Fax: (206)-368-9558
2 Separate permit required for suppression system and for Mech./Hood.
Response: See T-1.0 stating the de
,liwed submittal required for Mech and Hood.
Please do not hesitate to call if you have any questions,
Sincerely,
CDA VIRAWE A CHITE"(77S, INC.
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Carl irschetr,1A,* ':'ed A
President
enclosure
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Carl F. Pirscher, AIA
principal
20011 Ballinger Way NE Suite 200
PO BOX 55429
Shoreline, Washington 98155
Tel: (206)-368-9668
Fax: (206)-368-9558