Sno HD approval letterSNOHOMISH
HEALTH DISTRICT
WWW.SNOHD.ORG
Environmental Health Division
August 7, 2018
Kim Karrick
Subject: Proposed remodel, Scratch Distillery, Installation of a Food Preparation Sink
190 Sunset Ave., Edmonds, WA 98020
Dear Ms. Karrick:
After reviewing your plans with the Rules and Regulations of the State Board of Health, and with the
policies of the Snohomish Health District, your remodel plans for Scratch Distillery have been
approved. The approval was based upon the plans and photos submitted on 06/21/2018, 08/02/2018,
and 08/07/2018. Any changes to the plans without preapproval from the Health District will void this
approval.
A final inspection is required prior to approval to use the proposed food preparation sink. At the
time of inspection the construction of the food service establishment must be complete and all
equipment must be in place and in proper operating condition. Incomplete construction or equipment
operation will result in a $185.00 re -inspection fee. Contact the Food Program office a minimum of one
week in advance to schedule an appointment for the preoperational inspection. Please review the
following requirements and conditions of operation before scheduling:
1. The scope of this project is the installation of a new food preparation sink for washing drink
garnishes.
2. An indirect waste drain (1 inch vertical air gap, minimum) is required for the food preparation sinks.
3. Only one food preparation sink is indicated on the floor plan. Because of this only vegetable
preparation will be allowed at this sink.
4. All food service equipment, both new and used, must be listed by the National Sanitation
Foundation (NSF) or equivalent for its intended use.
5. The ceiling above the food preparation areas must be non -perforated, nonabsorbent, smooth and
easily cleanable.
6. All light fixtures in food preparation and storage areas must be provided with covers and
shatterproof bulbs.
7. Plumbing must meet state and local codes.
Changes or additions to the approved plans or equipment require pre -approval from the Snohomish
Health District prior to implementation of the changes.
A copy of the Snohomish Health District Appeals procedure is available upon
request. An administrative appeal must be initiated with 21 days from the date of this
email.
Please contact me if you have any questions.
3020 Rucker Avenue, Suite 104 ■ Everett, WA 98201-3900 0 tel: 425.339.5250 0 fax: 425.339.5254
Sincerely,
Kevin Chung
Environmental Health Specialist
Food Establishment Plan Review
425.339.8748
kchung(aD_snohd.org
cc: City of Edmonds Building Department
Kim Karrick, Owner
3020 Rucker Avenue, Suite 104 ■ Everett, WA 98201-3900 0 tel: 425.339.5250 0 fax: 425.339.5254