FIR2021-0030+Manufacturer_Equipment_Sheets+3.31.2021_9.45.06_AM+2119943GENERAL NOTES:
1. SYSTEM SHALL BE PRE-ENGINEERED
2. SYSTEM SHALL BE MANUFACTURED BY KIDDE
3. KIDDE FIRE SYSTEMS HAVE THE FOLLOWING LISTINGS AND APPROVALS:
UNDERWRITERS LABORATORIES INC, UL 300
UL EX 2458 /ULC EX 3559
4. SYSTEM TEMPERATURE LIMITATIONS 32F MIN / 120F MAX
5. INSTALLATION REQUIREMENTS, NOZZLE LIMITATIONS AND DESIGN CRITERIA
SHALL COMPLY WITH THE TECHNICAL MANUAL AND ALL ADDENDUMS AS
PUBLISHED BY KIDDE
6. PIPE AND FITTINGS SHALL BE SCHEDULE 40 BLACK, CHROME PLATED OR
STAINLESS. GALVANIZED PIPE SHALL NOT BE USED.
7. ALL REQUIRED ELECTRICAL WORK SHALL BE PERFORMED BY OTHERS AND IS
NOT INCLUDED ON THIS SHOP DRAWING.
8. ALL REQUIRED PLUMBING WORK BE PERFORMED BY OTHERS AND IS NOT
INCLUDED ON THIS SHOP DRAWING
PIPING REQUIREMENTS
Kidde systems do not require balanced piping to achieve proper distribution of wet chemical to
all nozzles. Balanced piping is not necessary because a liquid has no difficulty in turning corners
or changing directions. Kidde nozzles come equipped with permanent predetermined orifices.
This means that the liquid will be delivered in the exact quantities necessary to the duct,
plenum and appliance hazards as required.
All pipe shall be schedule 40 (standard weight) black steel. Pipe may be chrome plated.
Galvanized pipe shall not be used. All pipe and fittings must be made tight without pipe dope
or thread sealant.
Pipe fittings shall be standard weight steel, cast iron, malleable iron or ductile iron. Galvanized
fittings shall not be used. Branch line connection and individual nozzle connections may be
made by using either the outlet or the run of a tee.
General Rules
• A maximum of 100 equivalent ft. (30.5 m) but not more than 40 linear ft. (12.2 m) of 1/4-
in. pipe may be used from each branch line.
• The highest point of the system shall not exceed 12 ft. (3 7 m) above the cylinder outlet.
• The vertical rise of a branch line above the supply line shall not exceed a maximum of 4 ft.
(1.2 ni
• Maximum discharge pipe volume limitations shall not be exceeded.
• Maximum equivalent length limitations shall not be exceeded.
• Maximum flow points for a given pipe shall not be exceeded.
• There are to be no low points or "traps" present in discharge piping.
Flow Number Range
Flow Number Range
Minimum Pipe Size
1-2
1/4-inch
1-8
3/8-inch
1 — 12
1/2-inch
13 — 24
3/4-inch
25 — 48
1-finch
size Piping 0lscharge Llrre Volume
114 In. 1.29 Ia3 per 3inear foot — (67.2 crn' per limar meter)
318 In: 2.29 In.3 per III foot — (123.1 zi per linear meter)
1/2 In. 3.66 In? per linear foot— (196.2 cm3 per linear meter)
314 In. 6.40 €n.3 per III foot — (344.1 cm3 per linear meter)
1 in. 10.37 In.' per linear foot — (557.5 cm3 per linear meter)
Nozzle type
Part Number
Flow Number
Grooves
ASP Nozzle
87-120011-001
1
1
F Nozzle
87-120012-001
z
z
GRW Nozzle
87-120013-001
1
3
R Naule
87-120014-001
1
4
PM Nozzle
87-120015-001
3
0
LPF Nozzie
87-120022-001
2
1 & 4
I Nozzle
87-120024-001
1
1 & Care
1/2-INCH VENT FLLG, PjN 60-9195934-000
The 1/2-inch vent plug has a 1/2-inch (13 1 NPT and can be installed in the outlet or the
run of the tee in the discharge pipe. In all systems requiring multiple cylinder systems, only
one vent plug is required. The vent plug must always point up or horizontally, never down, to
assure that it will remain open during discharge.
Note: It is necessary to use a boshing with the vent plug when installing the vent plug in a
tee larger than 1/2-inch (13 ni
SYSTEM SHALL UTILIZE GLOBE ML®TM FUSIBLE LINKS FOR AUTOMATIC SYSTEM ACTIVATION.
FUSIBLE LINKS ARE DESIGNED TO SEPARATE AT SPECIFIC TEMPERATURES, RELEASING TENSION FROM THE FUSIBLE LINK
DETECTION LINE AND CAUSING SYSTEM ACTUATION.
CORRECT FUSIBLE LINK SELECTION IS AN ESSENTIAL ELEMENT IN THE DESIGN OF ANY FIRE SUPPRESSION SYSTEM. AFTER
PERFORMING A TEMPERATURE STUDY TO DETERMINE THE MAXIMUM AMBIENT TEMPERATURE AT THE FUSIBLE LINK LOCATION, THE
CORRECT FUSIBLE LINK SHOULD BE SELECTED FROM THE FOLLOWING CHART:
2.25"
GLOBE®
ML®O a
MadO
TEMPERATURE RATING
MAX AMBIENT TEMPERATURE
LOAD RATING
OF
°C
OF
°C
MIN
MAX
1350
570
1000
380
10 LBS
40 LBS
165'
740
1000
380
10 LBS
40 LBS
212'
1000
1500
660
10 LBS
40 LBS
280'
1380
2250
1070
10 LBS
40 LBS
360'
1820
3000
1490
10 LBS
40 LBS
4500
232°
3750
1910
10 LBS
40 LBS
5000
2600
4300
2170
10 LBS
40 LBS
• UL LISTED TO UL 33, HEAT RESPONSIVE LINKS FOR FIRE PROTECTION SERVICE
• DATE STAMPED WITH YEAR OF MANUFACTURE
• CORROSION RESISTANT CONSTRUCTION
• STAINLESS STEEL COMPONENTS
• FLEXIBLE EYE HOOK CONNECTION
• 21/64" MOUNTING HOLE DIAMETER
• LISTED FOR USE IN ALL FIRE PROTECTION SYSTEMS
ALL PENETRATIONS TO THE HOOD SHALL BE
SEALED WITH AN APPROVED QUICK SEAL DEVICE
GASKET LOCK
\\` WASHER
GASKET LOCK
COMPRESSION WASHER
NUT
NUT
ADAPTOR /
GASKET
NUT
SEAL ADAPTOR
1
BODY
PIPE
/
PIPE
PIPE
DUCT
DUCT
3-6.1.1.2 Ducts 50 to 100 inches in Perimeter
Two ADP nozzles, P/N B120011, pointing in the same direction are required for protection of ducts
with perimeters greater than 50 inches and less than or equal to 100 inches. Ducts can be of
unlimited length (refer to Figure 3-30).
For other option of ducts up to 75 perimeter inches (See Figure 3-32).
Note: All Range Guard systems are listed by UL and ULC for use with the exhaust fate either on or
off when the system is discharged.
DUCT
HOOD
x X
25 in. (635 run) I I I
MAX. SIDE + ([ + +
MAX. DIAGONAL 11.78 in. (300 mm
MAX. DIAGONAL TYP. (2) ADP NOZZLES
11.78 in. (300 mm)
SQUARE RECTANGULAR ROUND
MAX. DIAMETER 31.83 in. (809 mm)
NOZZLES TO BE ALONG ONE
CENTERLINEAT THE 114 POINTS.
NOZZLES TO BE 0 - 6 in. (0-152 min)
UP FROM ENTRANCE OF VERTICAL DUCT
ADP NOZZLE
I
Oto6in.
- (0 fo 152 min)
l
DUCT ENTRANCE
Te OF VERTICAL DUCT
I
- j J - - • Qn OF HORIZONTAL DUCT
I �
2 -4 in. (51 min - 102 min) ADP NOZZLE r� AIM POINT
NOZZLE TIP TO DUCT HIP
I
VERTICAUHORIZONTAL DUCT
Figure 3-30. Duct Protection Using Two ADP Nozzles, P/N B 120011
3-6.1 Plenums
Table 3-29. Plenum Protection
Items
Parameters
ADP Nozzle
No Filter t
10 R. x 4 ft. (3 m x 1.2 in) Max.
1 - located at one end of the plemun
'V'Filter
10 It. x 4 ft. (3 in x 12 m)
1 - located at one end of the plenum
20 ft. x 4 fl. (6 in x 1.2 m)
2 - located at end of plemmn pointaig inwards
Single Bank Filter
10 It. x 4 ft. (3 in x 1.2 m)
l - located at one end of the plenutn
20 it. x 4 ft. (6 in x 1.2 m)
2 - located at end of plenum pointing inwards
1 Whir no filters are present, the nozzle protecting the plenum is used to discharge the wet chemical on the under-
side of the hood. Tn this case, the hood may not exceed a length of 10 ft. 13 m) or a width of
4 ft (1.2 m).
Longer plenums may be similarly protected with a single ADP nozzle being used for each 10 ft. (3,0
m) of plenum length and each 4 ft. (l.2 m) of plenum width,
ADP nozzles may be used in combinations (see Figure 3-28). Multiples may be installed facing in the
same direction, and/or at the ends of the plenum painting in. Each nozzle shall provide a nimimiun
of 10 ft. (3 m] of coverage.
ADP nozzles must be centrally located in the plenum with their discharge directed along the length of
the plenum and located in relation to the filters as shawn in Figure 3-28. Refer to Figure 3-28 for filter
height.
4f-
DUCT4 ft-
2 rn)
(3m)
N ozza_E
SINGLE FILTER 13ANK CCWERAGE
10 ft. (3 n-i) PLENkJM
3-4.1 Single Vat Deep Fat Fryer With Drip Boards
Table 3-2. F Nozzle Coverage Area
Items
Parameters
Maximum Hazard Area
18 In. x 18 in. (457 mm x 457 mm)
Maximum Appliance Area (with drip board)
18 in. x 23 in. (457 mm x 584 mm)
Nozzle Aim
Midpoint of hazard area
Nozzle Location (from top of appliance at an angle of 450 or
more from the horizontal)
27 In. (586 mi Min.
45 in. (1143 mm) Max.
AN F NOZZLE MAY BE LOCATED
ANYWHERE WITHIN THE GRID
45 in. (1143 mm)
MAX, DIAGONAL FROM
AIM POINT
45 in. (1143 mini
45 In. 11143 mini MAR. i
MAX,
NOZZLE LOCATION
45' OR MORE FROM
HORIZONTAL `� E ti9
AIMPOINT.' `�� E
MIDPOINT or _
27 in. ( HAZARD AREA
6 MIN
86 mini
R\
18 in.
(457 min}
231n. AIM POINT:
MAX.
{584 min) MIOF
1
MAX.HAZAHq AREA
\
HAZARD AREA
DRIP BOARD
\y
DRIP BOARD
/
18 in. {457 min)
�
16 in (457 min) MAX.
MAX.
231n, (584 min) MAX.
APPLIANCE AREA
FRONT VIEW
SIDE VIEW
Figure 3-2. Single Vat Deep Fat Fryer
AN F NOZZLE MAY BE
LOCATED ANYWHERE
WITHIN 7HE GRID
3-4.15 Gas Radiant/Electric Charbroiler
Table 3-21. GRW Nozzle Coverage Area
Items
Parameters
Maximum Cooking Surface
21 in. x 24 in. (533 mm to 610 1
Nozzle Aim
Midpoint of the hazard area above cooking surface
Nozzle Location (located at an angle of 450 or more
from the horizontal)
24 in. (610 mm) Min.
48 in. (1214 mm) Max.
48 in. (1219 mm)
MAX.
21 in. 1533
MAX.
A GRW NOZZLE MAYBE LOCATED
ANYWHERE WITHIN THE GRID
DIAGONAL FROM
\� AIM POINT
1} 48 in. (1219 mmJ
+ MAX.
AIM POINT. MIDPOINT
OF HAZARD AREA
NOZZLE LOCATION
45 OR MORE FROM
HORIZONTAL ` c
v
� N
AIM POINT:
MIDPOINT OF
HAZARDAREA
A GRW NOZZLE MAYBE
LOCATE. ANYWHERE
WITHIN THE GRID
j F RADIANT LAYER Iki
� Jiff yl
GAS FLAME 14
21 in. (531 min) MAX.
24 in.( min} -,• APPLIANCE AREA
MAX.
FRONT VIEW SIDE VIEW
Figure 3-17. Gas Radiant/Electric Charbroiler
3-4.10 Two Burner Ranges
Table 3-14. R Nozzle Coverage Area — Two Burner Range
1 18 in. (457 mm) DIA.
42 in. (1067 mm) MAX.
I (FROM TOP OF RANGE)
I
! A `R' NOZZLE MAY BE
1! LOCATED ANYWHERE WITHIN
THE SHADED AREA
1
I
1
1
20 In. (508 Turn) MIN. AIM POINT: MIDPOINT OF
(FROM TOP i. HAZARD AREA
OF RANGE)
28 in. (711 mm) MAX.
HAZARD AREA 14 in. (356 mm) MAX. BURNER
LENGTH CENTERLINE TO CENTERLINE
Figure 3-11. R Nozzle Coverage for a 2-Burner Range
Items
Parameters
Maximum Hazard Length
28 in. (711 Turn)
Nozzle Aim
Midpoint of hazard area
Nozzle Location -Anywhere within the area of a circle
21l in. (508 Turn) Min.
generated by a 9 in. {229 Turn) radius about the
42 In. (1067 Turn) Max.
midpoint
Note: Shape of burner not important.
34.9 Four Burner Ranges
Table 3-13. R Nozzle Coverage Area Four Burner Range
Items
Parameters
Maximum Hazard,4Tea
28 in. x 28 in_ (711 Turn x 711 mm)
Nozzle Aim
Midpoint of Hazard Area
Nozzle Location — Anywhere within the area of a circle
20 in. 1508 Turn) blue.
generated by a 9 in. (229 n3Tui radius about the midpoint
42 in f 1067 mm) Max.
Note: Shape of burner not important.
I
18 in' (457 mm) DIA.
_ 42 in. I1887 mm) MAX.
(FROM TOP OF RANGE)
I
l
AW NOZZLE MAY BE
LOCATED ANYWHERE WITHIN
I
THE SHACEDAREA
I
231n. 1509 rnm) MIN. _
` AIM PDINT: MIDPOINT OF
(FROMTCP OF
i HAZARDAREA
RANGE)
rrl
2a is. 711 Turn
( 1
7.111
KAX•H1�
CENTERLINE
AREA LENGTH �J1' j
Ii!
{/\�\J\J
� TO CENTERLINE
14 in. (356 nm) MAX.
BURNER CENTERLINE
TO CENTERLINE
28 in 1711 mm) WAR. —�
HAZARD AREA WIDTH
Figure 3-10. R Nozzle Coverage for a 4-Burner Range
3-4.20 Griddle — Flat Cooking Surface (with or without Raised Ribs)
Table 3-26. ADP Nozzle Coverage Area
49 in.
(1219 mm)
MAX.
t
r
K }
30 in. I
(762 mm) 13 in.
MAX.7 (330 mm)
Mii
ITOP OF APPLIANCE
AIM POINT: 3 in. (76 mm) RADIUS FROM
42 in. THE MIDPOINT OF HAZARD AREA
{1067 mm)
MAX.
Figure 3-22. Griddle - Flat Cooking Surface
Stems
Parameters
Maximum Hazard Area
30 in, x 42 in. (762 mm x 1067 mm)
Nozzle Aim
At a point 3 in. (76 mm) from the midpoint of hazard
area
Nozzle Location —any point on the perimeter of
13 in. (330 mm) Min.
appliance
48 in. (1219 mm) Max.
Note: Positioning the nozzle directly over the
appliance is not permitted.