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REV1 APPROVED BLD2023-0227+Architectural_Plan+11.20.2023_2.18.25_PM+3911015A - / C2) [_3) A300 4 (�A*_300 PRIVATE DINING OOM I F- — — --1 ADA I I 1= I I I I l J I ----------- I I I I I I ----------------------------+------------------------------------------ ----- II II I I I I I I I I I I I III I I I I I I I I I I I I ADA GLASS AND METAL - - DIVIDER WALL 1 (E) COL. [D � I — o I 5 o U I 8 A501 = I I 6 P5p1 7 I I WOMEN RESTROOM I - -1 - - \I L J \ I 12 A501 10 MEN RESTROOM D- ---------=__T-- - I I I I I 3 A500 6 - (E) CANOPY, ABOVE 7) ( 8 T-----------_--------T---- I I � � I IT I I I I I ti. I I I I I I I I I I I I I ~ I I I I I I 1 I r I I pJ �. I I I I I I I I I I L I I I I I I I I I I I ----1____ r-------- 0 w FE4E PITI A� p Q fn I I L F-T---- I I I I I I I I I I I I I J I I I I I I I I I BANQUETTE (E) CANOPY, - - ABOVE - SERVICE STATION I I I I - --i I I I I I I----r------I------- ll II I I I I I I I 'II'II I - -- -- -- - - - , Ir F (E) EXPOSED I STRUCTURE, ADA L---- ABOVE ---- i_i-1r1r1r1-n-r - - - - - - - - - - - -F--I+ - —� - ----- ---- L-T�- I I I I T � I to a� ------------------ L -1 ---- ----- --- -----; ; I F I II I I r L III III ______ 6'-8 3/4" T-11 1 2" 7" ---- I -+�J fl - t -I TTTT BOOTHS -Hd II� I � I H �-� �- z m IL ----- I -- I- i II II I I 9'-61 /2" 4'-2" r {I'II 1 I I I gi, I I I I I 13 I ---- - --- IC-- — — — ---- ------------------------------_-- - CW COUNTER - OPEN KITCHEN/ PREP./ PASS J J F � � I I I I I I ----- ----- -----r-----' 3 � I A300 �, ------------ ------------ ----------- I LL J I I L— — —---- ---- J J 3-51 /4" h P� 1--17 I - ------ I I \ \ P2 I 14 C ET ET O = - UT01 KITCHEN 16 A501 HOOD N-COMBUST BILE ABOVE L ASSEMB 15 I SERVICE STATION o IIIIII - L L I'II FF J Lo 4 A502 2 WALK-IN COOLER PRE -MANUFACTURED SCULLERY FREE STANDING COOLER UNIT 3 I F_ I U-CRETE AND BASE TH OU( BACK OF IOU UCRETE FLO 5 UCRT-01 14 A502 6 KITCHEN STORAGE (E) MAKE UP AIR SHAFT uo M[11 FLOOR DRAINS TIE TO (E) SEWER, REF. KIT. DRAWING MAIN LEVEL FLOOR PLAN SCALE: 1/4" = V-0" GENERAL PLAN NOTES: 1. ALL DIMENSIONS ARE TO FACE OF STUD OR EXISTING CONSTRUCTION UNLESS NOTED OTHERWISE. 2. FURNITURE, CLEARANCE, AND DIMENSIONS NOTED F.O.F ARE TO FACE OF FINISH. 3. ALL EXISTING CONDITIONS TO BE VERIFIED BY G.C. 4. POST OCCUPANTS SIGN ABOVE ENTRY DOOR TO READ: " MAXIMUM OCCUPANT LOAD 199" 5. SEE KITCHEN SHEETS FOR EQUIPMENT PLANS AND SCHEDULES. 6. CONFIRM (E) GREASE TRAP/ INTERCEPTOR LOCATION FOR REQUIRED CONNECTIONS. 7. DEDICATED TRASH & RECYCLEING PROVIDED IN PARKING, SEE SITE PLAN. 8. EXIT DOORS TO REMAIN UNLOCKED DURING BUSSINESS HOURS W/ SIGN " THIS DOOR TO REMAIN UNLOCKED WHEN THIS SPACE IS OCCUPIED" 9. PARTITIONS GO FROM FLOOR TO STRUCTURE ABOVE, U.N.O. 10. ALL PLUMBING/ GAS PIPING & ALL GAS & WATER FEATURES SUCH AS CONNECTOUS, VALVES, BACKFLOW PREVENTERS & SIMILAR SHALL BE ROUTED IN WALL, DIE WALLS OR CLEAR SPACES BEHIND EQUIPMENT SUCH THAT EQUIPMENT CAN BE PLACED TIGHT TO FACE OF WALL FINISH. LEAVE NICHES OPEN AS REQ'D FOR ACCESS. FLOOR PLAN KEY FLOOR PLAN KEY EXISTING CONSTRUCTION PROPOSED CONSTRUCTION T-0" CLEAR IQ AISLES ACCESSWAYS 19" AWAY FROM TABLE o EDGES WHERE CHAIRS ARE PLACED RECESS WOOD FLOOR DOOR SCHEDULE REF. LOCATION PANEL FINISH HARDWARENOTE WIDTH HEIGHT THICKNESS FRAME MAIN LEVEL 01 CUSTOMER DINING T - 6" T -11" 1 3/4" ALUM. EXISTING DOOR W/(E) DOOR CLOSER & (E) PANIC HARDWARE 02 CUSTOMER DINING T - 6" T -11" 1 3/4" ALUM. EXISTING DOOR W/(E) DOOR CLOSER & (E) PANIC HARDWARE 03 KITCHEN STORAGE T - 0" 6'- 8" 1 3/4" WD. EXISTING DOOR W/(E) DOOR CLOSER & (E) PANIC HARDWARE 04 EXIT STAIRWELL 3' - 0" T - 0" 1 3/4" WD. EXISTING DOOR W/(E) DOOR CLOSER & (E) PANIC HARDWARE UPPER LEVEL 05 REC. ROOM 3' 0" 16'- 8" 1 3/4" WD. EXISTING DOOR W/(E) DOOR CLOSER & (E) PANIC HARDWARE 0 ACCESSIBLE ENTRANCE, REF. SITE PLAN FOR ACCESSIBLE OUTDOOR PATH z < U) 4 W F1 TYP FLOOR LIGHT GRIND/ SEAL (E) CONIC. SLAB FLUSH F2 BAR FLOOR CD 1/4" FLOORING GLUE TO (E) Ix CONIC. PER MFR. (E) CONIC. SLAB FLOOR ASSEMBLIES SCALE: 1" = V-0" P1 TYP GYP WALL PARTITION - FINISH PER INTERIOR ELEVATIONS OR SCHEDULE- 5/8" GWB - 3 5/8" MTL STUD @ 16" O.C. ACCOUSTIC BATT INSULLATION 5/8" GWB FINISH PER INTERIOR ELEVATIONS OR SCHEDULE P1-2 1 1/2" MTL STUD @ 16" O.C. 6" MTL STUD @ 16" O.C. P3 WOOD/ GLASS PARTITION iS 1X3 (ACTUAL) WOOD FRAMING W/ WOOD STOPPED IN WOOD PANELS OR GLASS. 0 P2 FURRING 1 SOFFIT 6" MTL STUD 5/8" GWB FINISH PER INTERIOR ELEVATIONS OR SCHEDULE Akio. OKANO PICARD STUDIO Ill 815 SEATTLE BLVD. S., SEATTLE, WA 98134 USA T:206.856.9955 E:info@OkanoPicardStudio.com 9384 REGISTERED AR CT PICARD ` STATE OF VOSHINGTON PROJECT: VICTOR TAVERN EDMONDS 550 MAIN STREET, SUITE#100 EDMONDS, WA 98020 PROJECT ARCHITECT: MP DRAWN BY: SZ JOB NUMBER: 2216 PROJECT STATUS: CONSTRUCTION DOCUMENTS NOVEMBER 07, 2023 REVISED PLAN APPROVED CITY OF EDMONDS BUILDING DIVISION Eric Gt� Nov 28 2023 APPROVED DATE 3 11115/2023 PERMIT REVISION 3 2 05115/2023 PERMIT REVISION 2 1 04/18/2023 PERMIT REVISION NO: DATE: DESCRIPTION: BY: REVISIONS: SHEET TITLE: MAIN LEVEL FLOOR PLAN BLD2023-0027 SHEET NUMBER: REVISION 02023 EDMONDS V O ENT SERVICES RTMENT PARTITION ASSEMBLIES SCALE: 1" = V-0" I QLT-7 I i 1 ■ 1 OPEN TO STRUCTURE I TV T-4 I I CUSTOMER DINING I LT 3 LT -3 LT 3 LT 3 0 0 0 0 5 -OLT-7 �OLT-7 ELT-3LT-3� I _ I LT-4 LT-4 LT-3 LT 3 LT-3 0 0 0 LT-7 OPEN TO STRUCTURE I ' T-31l iLT I 9 / pr 3'-8" 3'-8" BEAM T-8" 3' 8" TL W 4X13 -­� �—j I LT-1 LT 1 LT 1 0 LT-2 LT-2 LT-2 LT-2 LT-2 �� ° O 10 LT-7 BAR LT-1 LT-2 I LT-2 LT-1 LT-1 LT-1 .0 ° (3) ROWS LT-10 MEN RESTROOM 00 - M N N LT-7 LT-7 LT-1 LT-2 LT-2 ° LT-7 n p D — I T------------------------ 1 oo II A N IfI I LT-2 � G u LT-2 LT-1 == a II I U I --- I I N N — — — — — —— -- —— ao , ----- ----- (E) GYP CEILING r, i ry F G LT-2 u IIII 01 ° LT-2 LT-1 LT-1 N II LT-1 LT-1 LT-3 0 (E) ARCHED WOOD BEAM I LT-3 0 I (LT-3-\\ i LT 3 0 - LT-3 0 I LT 3 LT-31 ° 0 I LT 3 0 LT 3 JLT-3 LT-3 —LT-5---LT-5 LT-5 LT-5 LT-5 LT-5 LT 5 LT-5 LT-5 LT-5 LT-5 LT-5 LT-5 00 LT-1 LT-1 LT-1 LT-8 SCULLERY (E) GYP CEILING I � % KITCHEN STORAGE ='I LT-8 LT-8 I 0 ®I LT-8 'V HOOD PER MFR 7) ( 8 I I I I I -. ' ' _'" I I ---------------------------- II I I I OT PART OF THIS PERMIT LT-3 _ LT-3 E) RCP LEGEND 0 LT-1 SURFACE MOUNT LIGHT 12 WATTS X 42 = 504 WATTS LT-2 PENDANT LAMP 15 WATTS X 13 = 195 WATTS O LT-3 SUSPENDED PENDANT 13 WATTS X 51 = 663 WATTS 0oLT-4 LARGE DECORATIVE PENDANT 22 WATTS X 4 = 88 WATTS ( LT-5 SUSPENDED HEAT LAMP KITCHEN EQUIPMENT LT-7 WALL SCONCE 60 WATTS X 14 = 840 WATTS LT-8 TRACK LIGHT W/ TRACK HEAD 9 WATTS X 72 = 648 WATTS LT-10 LED TAPE LIGHT 3 W/FT X 64.5 FT = 193.5 WATTS 0 LT-12 COOLER LIGHTS 150 WATTS X 2 = 300 WATTS T-3- ® EXIT SIGN W/ INTEGRAL BATTERY A EMERGENCY LIGHTING TOTAL = 3431.5 WATTS LT-3 I A-3-�, ° I I LT-3 ° I LT-3 LT-3 I LT-3 _ 0 I I LT-3-�, EL i i RCP NOTES: 1. SEE DRAWINGS FOR KITCHEN ELECTRICAL AND GAS ROUGH -IN REQUIREMENTS. CONFIRM W/ EQUIPMENT SPECS AND NOTIFY ARCHITECT OF ANY DISCREPANCIES PRIOR TO STARTING WORK. 2. ALL LIGHTING TO BE ON DIMMERS WITH THE EXCEPTION OF EMPLOYEE AREAS, STORAGE, COOLER. WHICH ARE TO BE ON AUTOMATIC SENSORS. 3. ALL LIGHTING COLOR TEMPERATURE TO BE 2700K AND 90CRI OR HIGHER. 4. FOR CEILING OR FIXTURE MOUNT HEIGHT SEE SECTIONS. CHORD SUSPENDED FIXTURES PLAN FOR LENGTH OF CHORD TO HANG FIXTURE 5'-0" AFF WITH FINAL ADJUSTMENT TBD IN FIELD BY ARCHITECT/OWNER. 5. PROVIDE EXIT SIGNS AND EMERGENCY LIGHTING THROUGHOUT, SEE CODE ANALYSIS PLAN NEW WIRING OR CIRCUIT FOR INTERIOR LIGHTING, PROVIDE REQUIRED MANUAL CONTROLS PER C405.2.3 OCCUPANCY SENSOR CONTROLS PER C405.2.1, DAYLIGHT RESPONSIVE CONTROLS PER C405.2.4 AND APPLICATION SPECIFIC LIGHTING CONTROLS PER C405.2.5. FOR EXTERIOR LIGHTING, PROVIDE CONTROLS PER C405.2.7. INTERIOR LIGHTING ALLOWANCE CALCULATION (WSEC C405.4.2.1): GIVEN: LPA = 0.71W PER SQFT - BUILDING AREA METHOD TOTAL WATTS ALLOWED 6490 SF X 0.79W = 5127.1 WATTS TOTAL SHOWN = 3431.5 WATTS, OKAY LIGHTING FIXTURE SCHEDULE CODE N0. MFR PRODUCT TYPE FINISH OTY NOTES LT-1 DAVEY LIGHTING SHIP COMPANIONWAY SURFACE MOUNT LIGHT TBD 42 LT-2 POTTERY BARN JORDAN PENDANT TBD 13 LT-3 REJUVENATION ORMANDY PENDANT BRUSHED ANTIQUE 51 LT-4 ELLEN DEGENERES DUNNE - EP1114AI LARGE DECORATIVE PENDANT NATURAL LINEN, AGED IRON 4 LT-5 BASELITE CORPORATION MODEL#FWD10 SUSPENDED HEAT LAMP 13 LT-7 REJUVENATION TRASK - LED TUBE SCONCE WALL SCONCE BRUSHED ANTIQUE 14 LT-8 JUNO Trac-LitesTM 10W LED R600L Series TRACK LIGHT W/ TRACK HEAD 72 LT-10 MP LIGHTING T24-CS1 LED TAPE LIGHT UNDER SHELF W/ ALUMINUM CHANNEL 64.5 FT LT-12 COMPONENT HW LED48X754-CL-N COOLER LIGHT 2 9900A10. h6 OKANO PICARD STUDIO 815 SEATTLE BLVD. S., SEATTLE, WA 98134 USA T:206.856.9955 E:info@OkanoPicardStudio.com 9w REGISTERED % ARCH I MCT-11 ` STATE OF Hi4SIICARD FINGTON PROJECT: VICTOR TAVERN EDMONDS 550 MAIN STREET, SUITE#100 EDMONDS, WA 98020 PROJECT ARCHITECT: MP DRAWN BY: SZ JOB NUMBER: 2216 PROJECT STATUS: CONSTRUCTION DOCUMENTS NOVEMBER 07, 2023 REVISED PLAN APPROVED CITY OF EDMONDS BUILDING DIVISION Eric, C44-ter BUILDING OFFICIAL Nov 28 2023 APPROVED DATE 3 11/15/2023 PERMIT REVISION 3 1 04/18/2023 PERMIT REVISION NO: DATE: DESCRIPTION: BY: REVISIONS: N SHEET TITLE: MAIN LEVEL RCP MAIN LEVEL RCP SCALE: 1/4" = V-0" BLD2023-0027 SHEET NUMBER: REVISION A0 2023 Al J U0ENTSERVICES EDMONDS VRTMENT H ��BOWLING - SOUTH SCALE: 1/4" = V-0" LIGHT FIXTURES WALL PAPER (WP-01) PER SCHEDULE, TYP 'j- + Z�- WOOD PANELING (WD-01) ---------------- (V-+______________ LIGF PER TYP WOC TOP WOC PAIN F00 (MTL REC. ROOM - WEST SCALE: 1/4" = V-0" 8 REC. ROOM -EAST SCALE: FRP-01 KITCHEN EQUIP. BY KITCHEN SUPPLIER COVE BASE, CONC-02 I III II III —IfII 14 KITCHEN STORAGE -WEST SCALE: 1/4" =1'-0" i GYP / PAINT (PT-01) �—WALLPAPER (WP-01) (E) WD COL. i WOOD TRIM AND CAP, (WD-01) -------------- --------------- II'i WOOD BENCH, (WD-03) ON METAL SUPPORTS, (MTL-01) 8'-0II TYP \ I \ / �Fr� a II E -3 E-=-3 TRACK LtGJ T� FRP01� PER SCHEDULE 9 KI CHEN EQUIP. \ BY KITCHEN SUPPLIER ----- 1-117-111 6 KITCHEN STORAGE - EAST SCALE: 1/4" = 1'-0" P WALL PAPER (WP-01) WOOD PANELING (WD-01) gPEN /X\ ELEVATOR WOOD TRIM AND CAP, (WD-01) WOOD BENCH, (WD-03) ON METAL SUPPORTS, (MTL-01) ZGYP / PAINT (PT-01) GAURDRAIL (MTL-01) / 8'-0" 81-01 GYP, PT-02 TYP TYP II III II II III II II III II II III II II III II (E) COL. I II II III I II II III II I II II III II I II II III II I II it Ili II I II I II II I II II III II I II II III II I II it III II I II I III II I II II III II I II II III II I II II III II COVE BASE, CONC-02 I II II III II II III II I II it III II COVE BASE, I II II III II CONC-02 I II it III II II - I II II III II KITCHEN STORAGE - NORTH SCALE: 1/4" = l'-0" LIGHT FIXTURES PER SCHEDULE \ Li Li L / GYP / PAINT \ \ OPEN (PT-01) \ / x I, --- 'rt ----- tom 1 \ I i 11 BOWLING - NORTH SCALE: 1/4" = 1'-0" WOOD BENCH, (WD-03) ON METAL SUPPORTS, (MTL-01) GYP / PAINT (PT-01) REC. ROOM - SOUTH SCALE: 1/4" = l'-0" GYP / PAINT (PT 01)/ LIGHT FIXTURES PER SCHEDULE, TYP \Ll Ll/ \ \ OPEN / GYP /PAINT (PT 01) x LIGHT FIXTURES PER SCHEDULE, TYP \ / (E) WOOD COL. OPEN V / \ GYP / PAINT (PT-01) I I I I REC. ROOM -NORTH SCALE: 1/4" = l'-0" \ II II. / IIZT. FRP-01 II \ III IIA" II K LIGHT PER SCHEDULE KITCHEN EQUIP. BY KITCHEN SUPPLIER / II / II II iil \ II \ / II III II \ / \ ,,OPEN / \ / TRACK LIGHT E PER SCHEDULE-- E===9 II \ wills iii ---- OPEN, / COVE BASE,\ \ CONC-02 I -T� \ � SCULLERY &STORAGE -WEST SCALE: 1/4" = l'-0" 8' 0" v GYP, PT-02 �° 81 01, UYr, rl -Uz - TYP - - TYP I I II II II II II " I � � @Sr5+5icZ-2�2�L F----------i II III II II II I� I II I it �i I I , II III II I Hill FRP-01 �I FRP 01 COOLER WALL KITCHEN EQUIP. _.— ----- F�TBY KITCHEN COVE BASE, ----- - SUPPLIER KITCHEN EQUIP. II III II � II II II II II II I I I II I BY KITCHEN I I II i SUPPLIER is COVE BASE, 3 SCULLERY & STORAGE - SOUTH CONC-02 2 SCULLERY - EAST SCALE: 1/4" = V-0" SCALE: lA = 8'-0" TYP KITCHEN EQUIP. BY KITCHEN SUPPLIER Opp / Irt_____tyl WOOD BENCH, (WD-03) ON METAL SUPPORTS, (MTL-01) WOOD BAR TOP, (WD-07) GYP /PAINT (PT-01) f - WOOD PANEL, PAINTED, (WD-08) FOOT REST, (MTL-03) Akio. 990010.1 OKANO PICARD STUDIO 815 SEATTLE BLVD. S., SEATTLE, WA 98134 USA T:206.856.9955 E:info@OkanoPicardStudio.com 9384 REGISTERED AR CT PICARD STATE OF VOISHINGTON UPPER LEVEL 110' - 0" WOOD TRIM AND CAP, (WD-01) WOOD PANELING (WD-01) PROJECT UPPER LEVEL 110'-0" Y VICTOR TAVERN EDMONDS 550 MAIN STREET, SUITE#100 EDMONDS, WA 98020 PROJECT ARCHITECT: MP DRAWN BY: SZ JOB NUMBER: 2216 UPPER LEVEL 110' - 0" GYP, PT-02 I w I j, 8'-0" / / KITCHEN EQUIP. FRP-01 BY KITCHEN SUPPLIER / COOLER WALL MAIN LEVEL 1Do, -0" GYP, PT-02 \ / FRP-01 0\�N COVE BASE, SCULLERY -NORTH coNco2 1 SCALE: 1/4" = 1'-0" MAIN LEVEL OIL 100'-0" PROJECT STATUS: CONSTRUCTION DOCUMENTS NOVEMBER 07, 2023 REVISED PLAN APPROVED CITY OF EDMONDS BUILDING DIVISION Eric) Gaiter BUILDING OFFICIAL Nov 28 2023 APPROVED DATE 3 11/15/2023 PERMIT REVISION 3 NO: DATE: DESCRIPTION: BY: REVISIONS: SHEET TITLE: INTERIOR ELEVATIONS BLD2023-0027 SHEET NUMBER: REVISION 02023 CITY EDMONDS EL ENT SERVICES PARTMENT